Amount of Serine in Cream substitute, flavored, powdered

Dairy and Egg Products

In 100 g (Grams) of Cream substitute, flavored, powdered there is 0.029 g of Serine. Change amount

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Serine

Serine is a nutrient present in many other foods. The below table lists foods high in Serine other than Cream substitute, flavored, powdered.

Egg, white, dried, stabilized, glucose reduced 6.159 g 6.16%
Egg, white, dried, powder, stabilized, glucose reduced 6.078 g 6.08%
Egg, white, dried, flakes, stabilized, glucose reduced 5.674 g 5.67%
Egg, white, dried 5.593 g 5.59%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Egg, whole, dried 3.773 g 3.77%
Egg, whole, dried, stabilized, glucose reduced 3.661 g 3.66%
Soy protein concentrate, produced by acid wash 3.369 g 3.37%
Soy protein concentrate, produced by alcohol extraction 3.369 g 3.37%
Seaweed, spirulina, dried 2.998 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.994 g 2.99%
Beverages, Protein powder soy based 2.958 g 2.96%
Egg, yolk, dried 2.814 g 2.81%
Seeds, sesame flour, low-fat 2.734 g 2.73%
Soy flour, defatted 2.725 g 2.72%
Soy meal, defatted, raw 2.605 g 2.60%
Gelatins, dry powder, unsweetened 2.605 g 2.60%
Snacks, pork skins, plain 2.597 g 2.60%
Peanut flour, defatted 2.572 g 2.57%
Cream substitute, flavored, powdered

Cream substitute, flavored, powdered is a type of Dairy and Egg Products. The most significant nutrients in Cream substitute, flavored, powdered are listed below.

Water 1.52 g 1.52%
Energy (calorie) 482 kcal
Energy (joule) 2018 kJ
Protein 0.68 g 0.68%
Total lipid (fat) 21.47 g 21.47%
Ash 0.79 g 0.79%
Carbohydrate, by difference 75.42 g 75.42%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 58.01 g 58.01%
Calcium, Ca 5 mg
Iron, Fe 0.63 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 28 mg 0.03%
Potassium, K 90 mg 0.09%
Sodium, Na 123 mg 0.12%
Zinc, Zn 0.23 mg
Copper, Cu 0.135 mg
Manganese, Mn 0.14 mg
Selenium, Se 1.3 µg
Fluoride, F 0.6 µg

Nutrients in Cream substitute, flavored, powdered